Enjoy reliable and precision cooking performance with tried-and-true stainless steel cookware! The 3-layer metal construction features an aluminum core that heats evenly and allows you to brown, sear, and sauté with consistency and confidence.

Built to last, this beautiful 12-piece stainless steel set is dishwasher-safe for easy cleanup and compatible with induction stovetops.

Product Features for the 12-Piece Cookware Set

TRIPLE-LAYERED CONSTRUCTION
Layered stainless steel and aluminum core quickly distributes even heat while preventing hot spots

GET A HANDLE ON YOUR COOKING
Each heat-resistant cast handle and knob is securely riveted to each piece, ensuring long-lasting use

QUALITY MATERIALS
Stainless steel cookware with an inner polish surface that won’t discolor, react with food or alter the taste

FITTED SELF-BASTING LIDS
Tight-fitted stainless steel lids seal to trap heat and natural juices that enhance the flavor

DISHWASHER SAFE
Hand-wash or put your pots and lids in the dishwasher for stress-free, easy cleaning.

FULL 12-PIECE SET
Includes a 1.5-qt covered saucepan, 3-qt covered saucepan, 3.5-qt covered saute pan, 8-qt covered stockpot, 8-inch skillet, 10-inch skillet, and 8-inch steamer with lid

What's Included?

1.5-qt covered saucepan
  • Dimensions: 6” D x 3” H
  • Use: Saucepans excel at cooking anything that’s mostly liquid – stewing, simmering, soups, sauces, and more

3-qt covered saucepan

  • Dimensions: 8” D x 4” H
  • Use: Same as the 1.5-qt, use a 3-qt saucepan when you need to step up the amount of your recipe

3.5-qt covered sauté pan

  • Dimensions: 9.5” D x 3” H
  • Use: With straight sides and lid, great for sautĂ©ing, pan-frying, stir-frying, simmering, poaching, and braising

8-qt covered stockpot

  • Dimensions: 9.5” H x 6.5” D
  • Use: A deep pot with straight sides, traditionally used for making soup, stock, or broth

8-inch skillet

  • Dimensions: 8” D x 2” H
  • Use: With angled sides, skillets are perfect for stir-frying and fast ingredient movements

10-inch skillet

  • Dimensions: 10” H x 2.5” D
  • Use: Like the 8-inch skillet, but for larger quantities or more room for shifting ingredients
8-inch steamer with lid
  • Dimensions: 8” D
  • Use: Cook vegetables by adding bringing water to a boil and letting the steam do the work
SUITABLE FOR USE WITH INDUCTION STOVE TOPS

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